Old pot for confits or fat with "ears" and its lid. In caramel-colored stoneware.
You can store dry foods there: flour, sugar, coffee but also condiments, liquids such as oil, vinegar or alcohol.
You can also repurpose it in your bathroom or make it into a lamp base, a vase or a plant pot. It will certainly bring its country and rustic touch to your interior.
Old pot for confits or fat with "ears" and its lid. In caramel-colored stoneware.
You can store dry foods there: flour, sugar, coffee but also condiments, liquids such as oil, vinegar or alcohol.
You can also repurpose it in your bathroom or make it into a lamp base, a vase or a plant pot. It will certainly bring its country and rustic touch to your interior.