Every lover of good cooking must have at least one beaked terrine. It allows you to cook succulent dishes, particularly liquid ones, but also to prepare delicious pastries.
Manufacture of the beaked terrine from stoneware, the know-how of French craftsmen.
Every lover of good cooking must have at least one beaked terrine. It allows you to cook succulent dishes, particularly liquid ones, but also to prepare delicious pastries.
Manufacture of the beaked terrine from stoneware, the know-how of French craftsmen.